Jack Daniel’s has unveiled its first American single malt whiskey.
Jack Daniel’s American Single Malt made its debut at the Tax-Free World Association show in Cannes, France, this week.
The new product is made with 100% malted barley and matured in new charred American oak barrels for five years and finished in oloroso Sherry casks for two years and eight months.
According to a Jack Daniel’s rep, the 45 percent ABV whiskey offers a “tingling fiery sensation” on the nose with notes of “vanilla and red fruit” with the oloroso Sherry coming through, alongside a nuttiness.
The travel retail-exclusive bottling will be released globally in June 2023.
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